Since it was Johnny’s birthday today, the boys and I decided to give him breakfast in bed. I made one of his family favorites that his mom always made for him, banana pancakes! Continue reading Johnny’s Birthday Breakfast
All posts by Sara Loper
Honey Chicken Kebabs
These kebabs are great for summer grilling and cookouts. The marinade is full of flavor and creates the most tender meat. =) I make these every year for my husband’s birthday cookout! They have become a family favorite! Continue reading Honey Chicken Kebabs
Sauteed Garlic Asparagus with Crumbled Bacon and Parmesan Cheese
This asparagus is so flavorful. It is the perfect side for those picky husbands who need to have a ton of flavor added to veggies just to make them palatable. Try it as a side to a steak or fish. You will fall in love with these tasty veggies. Continue reading Sauteed Garlic Asparagus with Crumbled Bacon and Parmesan Cheese
Rice Pilaf
This is some of the best homemade rice pilaf that I have ever tasted. It goes very well with fish or poultry. Continue reading Rice Pilaf
Salmon with Brown Sugar and Mustard Glaze
My husband said, “This is the best Salmon I have ever had.” That means a lot coming from him, the picky eater! He loved the glaze and how it kept the salmon so moist. This is definitely the most succulent salmon I have ever made. I give credit to Bobby Flay. Thanks for your amazing glaze Bobby!!! =) Continue reading Salmon with Brown Sugar and Mustard Glaze